Showing 17–32 of 37 results

• Moscato naturale di Pantelleria 2020, Cantine Pellegrino 1880

  6,00€

• Moulin rouge

  14,00€

  Risotto with beetroots, “Blu del Mugello” blue cheese spiral and pear tartare with thyme.

  Allergens:

• Peschiera

  12,00€

  Frisee green lettuce, celery hearts, Garfagnana feta cheese, marinated wild salmon, hazelnuts and dill dressing.

  Allergens:

• Piccolo, grande Cochinillo

  22,00€

  Soft and crunchy Cochinillo suckling pig with its poké sauce, potato rosti and black cabbage.

  Allergens:

• Pietra… Preziosa

  8,00€

  Bronte pistachio parfait, berries and chocolate crumble.

  Allergens:

• Plose Organic Fruit Juices

  3,00€

• Polposition

  22,00€

  Octopus with chickpea hummus and crispy chickpeas, sauteed escarole and smoked paprika.

  Allergens:

• Pop art

  8,00€

  Yogurt cream with peanut butter topping, dark chocolate sauce and caramelized popcorn.

  Allergens:

• Quasi un cacciucco

  16,00€

  Composition of clams, shellfish and seafood on a cacciucco emulsion and black garlic bread wafer.

  Allergens:

• Radical Chic

  18,00€

  Soft & crunchy jerusalem artichoke, parsinp puree, artichoke chips and yogurt dressing.

  Allergens:

• Sauternes 2015, Château Simon

  7,00€

• Sherry Pedro Ximénez “Don Zoilo” 12 Years Old, Williams & Humbert

  7,00€

• Siamo… fritti

  14,00€

  Crunchy prawns, reuben sauce and sauerkraut.

  Allergens:

• Sopra la panca

  14,00€

  Large crouton with whipped goat cheese, marinated celery root, sautéed mushrooms and mint oil.

  Allergens:

• Spirits & Chocolate

  10,00€

  A selection of artisan chocolate paired with Rum.

  Allergens:

• Tata-kiss

  16,00€

  Tuna tataki on quinoa with oriental Tosazu dressing and wakame seaweed*.

  Allergens: